Hey! So today, we've got a super simple summer recipe - dark chocolate drizzled watermelon with a pinch of sea salt. It's delicious and takes a hot second to make. What's not to love?
Can we call this a no-recipe recipe? This is the kind of thing I almost hate sharing because it's not even really a recipe, but it's a fun snack or treat and I thought the photos were lovely.
I used a mini, seedless watermelon for this, but you could use a regular sized watermelon as well. I would recommend going with a seedless watermelon though, because crunching down on a seed covered in chocolate might not be a welcome surprise. I was also thinking this might be nice with some sprinkled coconut flakes on top as well, but I couldn't find any at the store. I'm sure I just wasn't looking in the right place, but I'm not very patient with multiple trips down the aisles. If you are prone to patience in grocery stores, find the coconut flakes, try this, and tell me how it goes!
I hope you have a great day!